Your Label Kebab
your own recipe, or our recipe with your branding
Would you like to develop your own kebab product? we can work with you to pioneer a kebab meat recipe that will delight your customers, or you can brand one of our popular products as your own.
We’ll help you to design your branding, packaging and promotional material giving you everything you need to take your product to market.
Enquire here to learn more about this kebab recipe
Are you a wholesaler? Order your FREE SAMPLES today.
Kebab Recipes For Every Taste
click on a recipe below for more information
Available In All Sizes (from 20lb to 120Lb)
What Our Customers Say About Us
Istanbul Meats are a real pleasure to work with. They have an excellent team who always go the extra mile to ensure that I get the products I need, when I need them. My clients are always impressed by the continuity of their products, as am I.Wholesale Distributor
I have ordered my kebab meat from Istanbul Meats for almost 30 years now and have always received a high quality product. They were recommended to me by a family member who knew Ali when he owned his own shop. I wouldn't hesitate to recommend them to anyone, as long as they're not based within 5 miles of my shop!Kebab Shop owner
Catering for a very specific, but large market, I needed a kebab meat product that was manufactured to my own tried and tested recipe. Istanbul meats are the only kebab meat manufacturer that I would use for my products, they really care about what they do and consistently deliver exactly what I need.Kebab meat wholesaler
From The Blog
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The kebab industry is reported to be worth more than £2.2 billion to the UK economy, so how did the doner kebab become so popular.... Kebab origins Doner kebab, which literally translates to ‘rotating’ ‘roast meat’, is likely to have been consumed since...
Massive congratulations and well done to all of winners and finalists of the 6th annual British Kebab Awards. Having been nominated for outstanding contribution to the kebab industry in previous years and attending the 2016 event ourselves, I can tell you first hand...